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    • Propuesta de diseño de planta de la Empresa Dulcemía Gourmet para aumentar la capacidad instalada 

      Assia Bonilla, David; Rivera Parra, Juan Pablo; Ingeniero industrial; jpr_9104@hotmail.com; davidassiab@gmail.com (Pontificia Universidad JaverianaIngenieríaIngeniería industrial, 2017-07)
      The objective of this degree work is to make a proposal of plant design to increase the production capacity of the company Dulcemía Gourmet, (based on the most representative product lines of the company), as it would ...