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    • Diseño de una propuesta de control de calidad del producto en una procesadora de condimentos 

      Conto Salazar, Jorge Andres; Ingeniero industrial; jsala27@hotmail.com (Pontificia Universidad JaverianaIngenieríaIngeniería industrial, 2018-05)
      The general objective of this study is to design a proposal for quality control of the final product in a condiment processor. In order to comply with this purpose, it was necessary to analyze the operative process in the ...