Jaramillo Botero, AndrésArango Mambuscay, Carlos AlbertoAguilar Zambrano, Jaime Alberto2024-07-192024-07-192023978-628-7618-57-2978-628-7618-58-9978-628-7618-59-6https://vitela.javerianacali.edu.co/handle/11522/3613164application/pdfengOmics sciences in agriculture. Crop phenomes and microbiomeshttp://purl.org/coar/resource_type/c_2f33https://creativecommons.org/licenses/by/4.0/http://purl.org/coar/access_right/c_14cbPhenotypeAgronomic characteristicsGenetic phenomenaGenotypeEnvironment interactionAgricultural innovationsAgricultureTechnology transferFood securityTechnological innovationsSugarcaneCropsRice